Cheeseburger Pie has long been a cherished meal in many households, evoking fond memories of family dinners and childhood favorites. This delightful dish combines the classic flavors of a cheeseburger into a comforting pie, making it perfect for busy weeknights or casual gatherings. Join us as we dive into this mouth-watering recipe that is sure to become a staple in your kitchen!
Ingredients
To make a delicious Cheeseburger Pie, gather the following ingredients:
- 6 slices bacon, chopped
- 1 pound ground beef (preferably 90% lean)
- 1/2 cup onion, finely diced
- 1/4 teaspoon garlic powder
- Salt and pepper, to taste
- 1 cup shredded cheddar cheese
- 1/2 cup baking mix (such as Bisquick)
- 1 cup milk
- 2 large eggs
- Cooking spray
- Assorted toppings: shredded lettuce, diced tomatoes, pickles, etc.
Grocery List
When shopping for your Cheeseburger Pie, make sure to include:
- Bacon
- Ground beef
- Onion
- Garlic powder
- Cheddar cheese
- Baking mix (like Bisquick)
- Milk
- Eggs
- Cooking spray
- Optional toppings (lettuce, tomatoes, pickles)
Estimated Cooking Costs
The total cost for making Cheeseburger Pie typically ranges from $15 to $20, depending on ingredient brands and local prices:
| Ingredient | Estimated Cost |
|---|---|
| Bacon (6 slices) | $3.00 |
| Ground beef (1 lb) | $5.00 |
| Onion (1/2 cup) | $0.50 |
| Garlic powder | $0.10 |
| Cheddar cheese (1 cup) | $2.00 |
| Baking mix (1/2 cup) | $0.50 |
| Milk (1 cup) | $0.25 |
| Eggs (2 large) | $0.50 |
| Toppings | $3.00 |
| Total | $15.85 |
Cooking Time
- Preparation Time: 15 minutes
- Cooking Time: 30 minutes
- Total Time: 45 minutes
Instructions
Follow these simple steps to create your Cheeseburger Pie:
- Preheat the Oven: Preheat your oven to 400°F (200°C). Spray a 9-inch pie plate with cooking spray.
- Cook the Bacon: In a large skillet over medium heat, cook the chopped bacon until crispy. Remove the bacon and drain most of the drippings from the pan.
- Brown the Beef and Onions: In the same skillet, add ground beef and diced onions. Season with salt, pepper, and garlic powder. Cook until the beef is browned and the onions are translucent.
- Combine Ingredients: Stir in two-thirds of the cooked bacon into the beef mixture. Spread this mixture evenly in the prepared pie plate.
- Add Cheese: Sprinkle shredded cheddar cheese over the beef mixture.
- Prepare the Batter: In a separate bowl, whisk together baking mix, milk, and eggs until smooth. Pour this batter over the meat and cheese layers in the pie plate.
- Bake: Bake in the preheated oven for 30 minutes or until golden brown and a knife inserted in the center comes out clean.
- Serve with Toppings: Let cool for 5 minutes before slicing. Top with your favorite burger toppings like lettuce, tomatoes, or pickles.
Nutritional Information
Each serving of Cheeseburger Pie contains approximately:
- Calories: 350 kcal
- Protein: 22g
- Carbohydrates: 25g
- Fat: 18g
(Note: Nutritional values may vary based on specific ingredient brands and quantities used.)
Helpful Tips & Notes
- For an extra flavor boost, consider adding Worcestershire sauce to the beef while cooking.
- You can substitute ground beef with ground turkey or chicken for a lighter version.
- Feel free to experiment with different cheeses like Monterey Jack or Pepper Jack for added spice.
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Enjoy exclusive recipes, cooking tips, and special offers that will elevate your culinary adventures. Cheeseburger Pie is not only simple to make but also delivers comfort food at its finest—perfect for any dinner table! Whether you’re revisiting childhood favorites or introducing new flavors to your family, this recipe is sure to please everyone at home.
Happy cooking!
