Looking for a crowd-pleasing appetizer that is simple to make and absolutely delicious? Look no further than Candied Bacon Crackers! These bite-sized snacks combine the smoky flavor of bacon with the sweetness of brown sugar, all atop a crunchy cracker. Perfect for holiday gatherings, game days, or any party, they are sure to impress your guests. With just five ingredients and minimal prep time, you’ll be able to whip up a batch in no time!
Why You’ll Love Candied Bacon Crackers
- Quick and Easy: Assemble these crackers in just 15 minutes.
- Five Ingredients: Simple ingredients that create an irresistible flavor combination.
- Texture Variety: Enjoy the chewy-crunchy perfection of melted cheese, caramelized bacon, and crispy crackers.
Ingredients
To serve approximately 5 people, you will need:
- 1 pound thin-sliced bacon
- 1 & 1/2 sleeves Club crackers (about 44 crackers)
- 8 ounces Parmesan cheese wedge (or your choice of cheese)
- 1/2 cup dark brown sugar
- 1 tablespoon red pepper flakes (optional for a spicy kick)
Grocery List
- Thin-sliced bacon
- Club crackers
- Parmesan cheese wedge (or alternative cheese)
- Dark brown sugar
- Red pepper flakes
Cooking Guide
Cooking Time
- Prep Time: 15 minutes
- Bake Time: 35-45 minutes
- Total Time: Approximately 55 minutes
Instructions
- Preheat the Oven: Set your oven to 300°F (150°C).
- Prepare the Baking Sheet:
- Line a baking sheet with foil or parchment paper to catch drippings.
- Place a cooling rack on top of the lined baking sheet.
- Slice Ingredients:
- Thinly slice the Parmesan cheese to fit the size of the crackers.
- Cut the bacon into quarters so they match the length of the crackers.
- Assemble the Crackers:
- Place one slice of Parmesan on each cracker.
- Top with a piece of bacon.
- Sprinkle brown sugar generously over each piece of bacon.
- If desired, add red pepper flakes for heat.
- Bake:
- Arrange the assembled crackers on the cooling rack.
- Bake for 35-45 minutes, rotating halfway through. Start checking at 30 minutes; they are done when the bacon is crisp and edges of the crackers are browned.
- Cool and Serve:
- Allow to cool slightly before serving warm or at room temperature.
Nutritional Information
Each serving (approximately 8 crackers) contains:
- Calories: About 250 calories
- Protein: 10g
- Fat: 18g
- Carbohydrates: 18g
- Sugar: 6g
Note: Nutritional values may vary based on specific ingredients used.
Tips and Notes
- For a more intense flavor, consider using thick-cut bacon.
- Experiment with different types of cheese for varied taste profiles.
- These crackers pair wonderfully with dips such as ranch or sour cream.
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Candied Bacon Crackers are not just an appetizer; they are an experience! With their sweet, salty, and slightly spicy flavor profile, they are bound to be a hit at your next gathering. Enjoy making these delightful snacks that everyone will be talking about long after the party is over!
